Phone: (07) 3279 7100 | 235 Sinnamon Road, Jindalee, QLD
At Pizza Capers we believe there are 3 ingredients to a truly delicious gourmet pizza: Love, years of experience, and using ingredients normally only found in the finest restaurants.
Chef Gregg at Pizza Capers Jindalee has over 20 years of experience hand-crafting beautiful, gourmet pizzas.
Chef and his team make all our pizzas fresh to order, in house, using quality ingredients. We make our dough in-store every day, and add a sprinkle of extra pizazz, which will have you falling in love with pizza all over again.
We have options to satisfy everyone, from the biggest appetite to the smallest eater, and all manner of intolerances and preferences catered for: Coeliacs/wheat free/Gluten Free, dairy free, vegetarian, vegan - we've got it all.
Peruse our menu or give Chef a call and have him craft your next pizza experience.
If you've never tried us before, or if it's been a while, give us a go, you'll be glad you did.
We back our product with a satisfaction guarantee, so you can order knowing we'll look after you.
Come get your pizza on with is soon.

To make a good pizza in Jindalee it is essential to have fresh ingredients. This includes the dough and the toppings. The pizza needs to be baked hot and served quickly.
Margherita pizza is usually made with tomatoes, mozzarella cheese, basil, salt and olive oil. It originates from Naples in Italy.
One benefit of a Jindalee woodfired pizza is that it's cooked at a high temperature, this enables a pizza to be cooked in just a few minutes. Burning wood imparts unique flavour to the pizza, this is something you can achieve from gas or electric.
Since pizza dough is made with flour it contains gluten. Some Jindalee pizza shops will offer a gluten-free base as an option, if you need gluten-free it's best to enquire with the pizza shop when you're ordering.
Pizza in Jindalee usually has a dough that is usually made up of yeast, flour, salt and water.