As the winner of numerous Restaurant & Catering awards including Best Restaurant and where ingredients are produced in house whenever possible Salsa Bar & Grill has developed a well deserved reputation for having great food and fantastic service.
|Sunday||12:00pm - 12:00am|
|Monday||12:00pm - 12:00am|
|Tuesday||12:00pm - 12:00am|
|Wednesday||12:00pm - 12:00am|
|Thursday||12:00pm - 12:00am|
|Friday||12:00pm - 12:30am|
|Saturday||12:00pm - 12:30am|
As the winner of numerous Restaurant & Catering awards including Best Restaurant, Best Alfresco Dining and Best Modern Australian, it is easy to see why Salsa Bar & Grill has developed a reputation for having great food and fantastic service.
Chef Goran Zonai and his team are committed to serving mouth watering and eye-catching dishes, where ingredients are produced in house whenever possible, using the best and freshest local produce.
Inspired by the bountiful produce of the tropics and described as tropical Modern Australian Cuisine, a visit to Salsa Bar & Grill combines the best the Tropics has to offer and epitomises Port Douglasí reputation of a destination that offers world class cuisine.
Just ask any local walking down the street. I guarantee you will hear 'got to go to Salsa!' more than once! Be sure to make a reservation, this is one experience you donít want to miss out on.