Sand 4 U
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New listings in Charlestown
Phone: (02) 4961 4031 | 36 Pearson Street, Charlestown, NSW
In Forno Charlestown offers amazing Italian food to customers in and around New South Wales. In Forno, and the man behind In Forno, Harry, has a passion for Italian food, in particular the way in which pizzas are made, right from the flour used to the final touches of toppings. Using the world's best flour, Caputo which is made right in the heart of the city of pizza, has been specifically designed to make the perfect pizzas, which is exactly how all the best bases for authentic Italian pizzas are created. The passion for pizza also extends to our lovely fresh pasta and all the other dishes we serve. We welcome everyone to come and enjoy the lovely atmosphere, where you can relax and enjoy a cocktail while dining on our fresh Italian food
Charlestown Business and Professional Organisations
Phone: (02) 4062 7888 | 99 Pacific Highway, Charlestown, NSW
FRACS-accredited Specialist Plastic Surgeon in Newcastle, offering personalised reconstructive and cosmetic surgical care using advanced body-contouring technologies.
Dr Yezdi Mistry is a Fellow of the Royal Australasian College of Surgeons (FRACS), surgically qualified in both cosmetic and reconstructive plastic surgery. He relocated to Newcastle in 2015, initially serving as a Visiting Medical Officer in hand and plastic surgery at John Hunter Hospital. In 2017, he founded his private practice in Charlestown. Dr Mistry maintains an empathetic, patient-centred approach and continues to enhance his skills through local and international training--most notably as Australia's first delegate at the Body Contouring Academy in Paris. His expertise spans advanced techniques including VASER liposuction and RENUVION, as well as procedures ranging from abdominoplasty and breast surgery to face and skin cancer surgery.
Charlestown DoctorsPhone: (02) 4961 4031 | 36 Pearson Street, Charlestown, NSW
In Forno Charlestown offers amazing Italian food to customers in and around New South Wales. In Forno, and the man behind In Forno, Harry, has a passion for Italian food, in particular the way in which pizzas are made, right from the flour used to the final touches of toppings. Using the world's best flour, Caputo which is made right in the heart of the city of pizza, has been specifically designed to make the perfect pizzas, which is exactly how all the best bases for authentic Italian pizzas are created. The passion for pizza also extends to our lovely fresh pasta and all the other dishes we serve. We welcome everyone to come and enjoy the lovely atmosphere, where you can relax and enjoy a cocktail while dining on our fresh Italian food
Charlestown Business and Professional Organisations