Personal Chef Directory

Phone: 0434 829 218 | Cairns, QLD

Gourmet meals prepared and cooked fresh in your own home or hired venue. Catering for a wide variety of tastes and styles ranging from canape and tapas, banquettes and plated meals. Speciailising in weddings, private and corporate functions.

Phone: (03) 9005 7590 | Melbourne, VIC

The Kitchen Table provides in-house chef services and personal cooking classes. Wouldn't it be great to come home and find a week's worth of food in the fridge? We want to make your life easier by planning, shopping and making your meals!

Phone: 0422 955 169 | 1a Barcom Avenue, Darlinghurst, NSW

Personal Chef services including dinner parties, private cooking lessons and corporate functions

Phone: (07) 5482 9515 | 13 Alfred street, Gympie, QLD

All things Food. Catering all types from personal chef for 2 to beach weddings to corporate functions for 600. Canapes, full dining, banquet, gourmet BBQ

Phone: 0420 862 490 | 23 renwick street, redfern, Sydney, NSW

From chic corporate events, fund-raising charity evenings, to shop launches or gala dinners, One Pot Catering have established themselves as event caterers and organisers in Sydney. Whatever the event you are looking to hold, our event planners and cat

Phone: 0428 555 024 | Post Office box 253, Margaret River, WA

For a unique dining experience in the Margaret River region call The Villa Chef. We will cook for you in the privacy of your home or accommodation. Great for an anniversary, birthday or just because you deserve it! Find us on Facebook - THE VILLA CHEF

SAMPLE DINING IN MENU FOR TWO


ENTRÉE SELECTION

Warm roasted beetroot & camembert tart, port caramel, organic leaf salad

Chicken empanadas, fresh corn salsa, charred peppers, Cholula mayonnaise

North West prawns, linguini, garlic confit, lemon, chilli, rocket

Jarradene pork and chive dumplings, chicken broth, iceberg, black vinegar

Tapas - prawns, chorizo, broad beans, Jamon, olives, almonds, mushrooms
(Barbecued, marinated, roasted and toasted to share)


MAIN COURSE SELECTION


Dardanup Beef fillet, pommes Anna, root vegetables and café de Paris butter

Pork fillet, roasted brussell sprouts, bacon, chestnuts and prune butter

Venison ragu, red wine, winter vegetables, buttered pappardelle

Ferguson Valley chicken, pancetta, oregano, mozzarella,
truffle infused polenta

Miso glazed fish, okonomiyaki pancake, pickled ginger and sesame beans
(Fish subject to local catch; we can discuss preferences in advance)

Portuguese style slow cooked lamb, paprika, lemon salt ,Elda's roast potatoes


DESSERT SELECTION


Chocolate hazelnut torte with salted caramel, vanilla bean ice cream

Maple and banana bread pudding, candied walnuts & crème fraiche

Toffee apple upside down tart,
cinnamon custard ice cream

International cheese selection - soft, hard and blue, sticky muscatels,
Cowtown quince, Donnybrook apples, shepherds bread

Assorted sliced fresh fruit,
dipping sauces and sorbet

Coffee, tea and local chocolate or nougat to finish

All ice cream handmade


We are also able to accommodate vegetarian or coeliac guests. Please enquire for vegetarian menus or co....

Phone: 0478 082 295 | 12/10 albert Street, Ourimbah, NSW

Fine Dine at Mine is a small catering business specialising in small dinner party and romantic 2 person dinners,we also offer buffet, canapé and sandwich menus

Phone: 0415 960 025 | PO Box 5319, Canning Vale, WA

For a fine dining experience in Perth without leaving your house, treat yourself to a private chef at home from Chef de Home.

Phone: 0429 535 734 | 6 Kimbarra court, Buderim, QLD

Feel like a guest at your own party and enjoy time with your friends and family. From detailed menu planning and shopping, to a spotless kitchen at the end of the night - Talking Turkey will take care of all your worries.

Phone: 0406 880 692 | Dingley Village, VIC

I offer a private, personal and bespoke catering service designed to meet your every need. The idea behind Fork It is to provide a service that can literally cater to your every need